omakase restaurant group

Here are 11 of the best Japanese Omakase restaurants you can find in Singapore: Sushi Kimura The sauce is made from steamed abalone liver that gives it that added distinct rich taste, contrasted with the soft-chewy texture of the abalone slice. OMAKASE is a reservation management service exclusive to the top fine dining restaurants in Japan. Each was in need of both a mobile-friendly upgrade, as well as a design makeover that … 10 Modern Japanese Restaurants With Super Dining Deals All Rights Reserved. Much attention is paid on execution and details. Here’s a list of the best Japanese Omakase Restaurants in Bangkok Ginza Sushi Ichi (One MICHELIN Star) Centrally located in the Erawan mall, this sushi restaurant belongs to a group that started in Tokyo and now has branches in Jakarta and Singapore. 201 The sushi restaurant at One Fullerton is a venture between the founder of Hong Kong’s 3-star Michelin Sushi Shikon and the Emmanuel Stroobant restaurant group (which is behind Saint Pierre). Opened in March 2016, this sushi restaurant beat other sushi stalwart establishments to land two Michelin stars in Singapore’s inaugural Michelin Guide. Omakase is a Japanese phrase which translates to “I’ll leave it up to you.” Guests entrust themselves to the chef, placing the choice of ingredients and presentation in his hands. The concept will revolve around premium hand rolls, craft cocktails and Omakase, a multi-course meal consisting of Chef-selected offerings. Tel: +65 6735 0308 A Mio Lunch Menu ($180++ per person) of 16 courses includes appetiser, … MUST Reserve Early, Kanada-Ya – Famous Fukuoka Ramen Restaurant Opens At Paragon. Diners can expect an intimate sushi experience at Oshino. The highest tier is the Omakase Shin ($450) which includes appetiser, assorted premium sashimi, assorted cooked dishes, sushi, soup and Japanese fruit. Opening Hours: Lunch 11am – 2:30pm, Dinner 6pm – 10pm (Mon – Sun). The Situation: The websites for Omakase Restaurant Group, which includes the Michelin-starred Omakase, Michelin Bib Gourmand Award-winning Okane, Live Sushi and Breakfast at Tiffany’s, had all been created and written by different entities over a period of several years. Opening Hours: Lunch 12pm – 3pm Last Order at 2pm; Dinner: 6pm – 10.30pm Last Order 9pm (Mon – Sat), Closed Sun. Omakase offers a unique dining experience that transcends all other restaurant services in ambiance, food, and chef and customer interactions. Opening Hours: 12pm – 3pm Last Seating 1:30pm, Dinner 6pm – 10:30pm Last Seating 8:30pm (Mon, Wed – Sun), Closed Tues Dinner Omakase: $280++ The concept will revolve around premium hand rolls, craft cocktails and Omakase, a multi-course meal consisting of Chef-selected offerings. Rachel Tepper Paley took a seat at the high-end sushi counters to get an inside look. Yo Nashi is from owner Kyle Payer and chef Mackenzie Broquet, now serving eight-to-ten course tasting menus in the Japanese dining style of omakase Thursday through Monday evenings. Omakase is the fourth San Francisco restaurant from Chef Yu, who also co-owns two locations of Live Sushi in San Francisco, as well as Okane, located next door to Omakase. Singapore Michelin Guide 2019 Opening Hours: Lunch 12pm – 3pm Last Order at 2pm; Dinner: 6pm – 10.30pm Last Order 9pm (Mon – Sat), Closed Sun, Shinji by Kanesaka すし道真次 – St Regis Singapore Tel: +65 222 7363 For dinner, you can choose between courses of Sushi Edomae ($350) with 20 pieces of Nigiri Sushi, Maki, Soup, Dessert and Matcha; or the Chef Omakase (from $500) with Appetiser, Sashimi, Cooked dishes, Nigiri Sushi, Soup & Dessert. An abalone dish cooked for eight hours in sake deserves a special mention – it’s what the Michelin inspectors took note of as one of the most remarkable creations of this establishment. Do not be surprised at the space. Includes Appetisers, Otsukuri, Monaka, Signature dish of Abalone + Uni, Charcoal Grilled Sish, Oshokuji, Fruits and Confection. Go For The Truffle Ramen, 9 BEDOK Cafes And Ice Cream Shops For You To Venture To The EAST, Signature by KOI – Popular BBT Brand Opens Chio Garden-Like Café Concept At ION Orchard, Daisy’s Dream Cafe – Peranakan Rice Bowl And Speciality Coffee Shop Opens At Paya Lebar. Thanksgiving takeaway for @PICKUP. While there is no official verification, Japanese restaurant Shoukouwa could jolly well be the fastest restaurant around to be awarded 2 stars after opening. A Mio Lunch Menu ($180++ per person) of 16 courses includes appetiser, nigiri sushi, miso soup, Japanese Omelette and dessert. Includes Homemade Tofu, Seasonal Otsukuri, Seasonal Cold Appetiser, Pickled Vegetables, One Seasonal Main, Hokkaido Rice, Miso Soup, and Fruit Jelly. * Follow @DanielFoodDiary on Facebook, Instagram and Youtube for more food news, food videos and travel highlights. Tasting 5 Course: $118++ Enshu: $300++ The Signature Rice Bowl uses a special A-grade Tsuya-hime organic rice imported from a family farm in Yamagata prefecture. Sushi Kimura 鮨来村 is a one Michelin starred fine dining sushi-ya located at Palais Renaissance, an exclusive shopping destination at Orchard Road. The luxurious Japanese restaurant is best known to serve the finest Wagyu from reputable farms across the globe. sushi & kappo omakase restaurant by mark, jen & lordfer. Not the easiest guide to compile due to the cost involved, difficulty in booking (long wait-list for some), and there is that much sushi that I can have in a short span of time before fatigue sets in. Also available is the Miyabi ($320++) of 20 courses and Hana ($480++) of 25 courses. Takayama’s signature dish is the Abalone + Uni which can be found in the dinner omakase menu. Our thoughtful dining space provides the right backdrop for any occasion. Make a reservation and enjoy the best culinary experiences. Camden Medical Centre #01-01/02, 1 Orchard Boulevard Singapore 248649 For the most expensive set, what you get is a number of appetisers, four cooked dishes, sashimi, 13 pieces of sushi, miso soup, Japanese omelette, and dessert. “I love a good … Ginza Sushi Ichi propelled further into the limelight after it won a Michelin star in Singapore. We are a Creative Culinary Community. Ki-sho 葵匠 Tel: +65 6235 5514 Roka Akor Scottsdale is the group’s flagship location. The next level Omakase Wa ($300) serves ‘normal’ sashimi without the ‘premium’. Sushi Kou 鮓煌 is a concept redefining traditional Edomae-style sushi, where the freshest fish and shellfish are given minimal treatment. Italian pizza is often great when eaten American style, and Peking Duck is … We are Fox Restaurant Concepts. Under Chef Yu’s leadership, Omakase has earned a reputation for being one of the highest quality and most authentic sushi restaurants in the Bay Area. Tel: +65 6338 6131 Chef Yamashita Teppei always comes with something different, according to the season and his mood. This is a “kappo-style” restaurant, similar to a Keiseki meal where elaborately prepared dishes which look like pieces of art, are served. PRICING. The secret lies in how long it’s cooked for maximum flavours. Kou Menu: $450++ for 10 pieces of sushi and five dishes, Oshino Omakase Restaurant Group will open Niku Steakhouse, The Butcher Shop by Niku, and Udon Time under one roof at One Henry Adams in San Francisco’s SoMa District before the end of the year. Traditional Edomae-style sushi has been elevated to an exquisite level as yet. The core of any great sushi restaurant is the fish, and here at Omakase, the vast majority is sourced directly from Tokyo, Japan. This is one of those restaurants that I liked immediately upon stepping in, warm and professional Japanese service, Japanese Wabi-sabi concept for its décor, and natural wood used for its furniture, beaming with rustic elegance. Omakase Restaurant Group (Account# 1191395-06-181) is a business entity registered with City and County of San Francisco, Treasurer & Tax Collector’s Office. The culinary journey you experience at Omakase will introduce you to the many flavors of Japanese cuisine. Shinji by Kanesaka すし道真次 is commonly known to be the one of the best Japanese sushi restaurants in Singapore, and also considered by many as one of the finest outside of Japan. Opening Hours: Lunch 12pm – 2:30pm, Dinner 6:30pm – 10pm (Mon – Sat), Closed Sun. Known for its seasonally curated Edomae-style delicacies, it sources 100% of its ingredients from Japan (including personally sourced organic staples) and offers a meticulously paired sake and wine list. ADDRESS. Omakase Pricing: Thank you for the information you provide, it helped me a lot. While it essentially means sashimi, I got a combination of Hokkaido uni, Toyama baby squid, Nagasaki Otoro and Chutoro and a couple of surprises – each item there elaborately presented and even paired with different soy sauces to bring out the best of the flavours. Visit one of our restaurants today to experience Fox Restaurant Concepts. Excerpts and links may be used, provided that full and clear credit is given to Daniel Ang and DanielFoodDiary.com with appropriate and specific direction to the original content. Omakase Restaurant Group Restaurants San Francisco, California 433 followers Omakase Restaurant Group has created some of San Francisco’s most beloved destinations for Asian American cuisine. Holiday Inn Singapore Orchard City Centre, 11 Cavenagh Road, #01-13/14 Singapore 229616 It has been commonly used to describe a style of “menu” in Japanese restaurants in which the chef will prepare a the meal in accordance to seasonal specialties, at a specified price. https://sushikou-sg.com/. Located at Downtown Gallery, Takayama Japanese Restaurant is where you can savour a medley of authentic Japanese flavours in its multi-course menu. Fine and luxurious dining. Tel: +65 6423 9939 Fat Cow In just one meal, you'll learn the differences between the origins of fish and the process for creating excellent sushi. © DanielFoodDiary.com Copyright © 2019. Opening Hours: Lunch 12:30pm – 3pm; Dinner 7pm – 10pm (Tues – Sun), Closed Mon. Truly an experience that was top-notch and in harmony. Named after Kou 煌, the founder’s son, Sushi Kou is helmed by Chef Yoshio Sakuta with 20+ years of experience. The short road that is Minden Avenue is strewn with Japanese restaurants, the latest being this Kyushu-style omakase restaurant, next door to its sister restaurant, the popular Kido yakitori. The pinkish Chutoro (medium fatty tuna) was so fresh it can literally slide down the throat, Otoro (tuna belly) rich creamy with amazing sirloin feel, and Akami (red meat) where you could almost feel the tuna melting in your mouth. To maintain the quality, produce is delivered straight from markets in Tokyo every 24 hours. I found the sushi pieces particularly flavourful with a delicate punch. Pricing: The sushi restaurant at One Fullerton is a venture between the founder of Hong Kong’s 3-star Michelin Sushi Shikon and the Emmanuel Stroobant restaurant group (which is behind Saint Pierre). WEBSITE. Miyabi: $380++ per person Syun helmed by Japanese Chef Hal Yamashita located at the Resorts World Sentosa RWS at Festive Walk, is part of their line-up of celebrity chef restaurants. 54 Must-Eat Famous Singapore Food, And Where To Find Them (416) 792-6796. The omakase course was also interpreted with various cooked dishes prepared with seasonal ingredients, and I found myself looking forward to the next dish and the next. Its beautiful architecture and timeless design feature earthy, natural elements in a contemporary yet comfortable setting. Restaurant Reservation Location +62857-7071-7171. Owned by Master Chef Tomoo Kimura, a graduate of Hattri Nutrition College in 1997, Sushi Kimura aims to provide its guests the true taste of nature using unadulterated ingredients and time-honoured traditions. Please click “book now” above to see our availability through January 31. Nagoyaka Dinner Menu: $250++ per person, Teppei Japanese Restaurant Specialties: Omakase now accepts reservations though Tock, offering one fixed price menu at $195 per person. This website uses cookies to ensure you get the best experience possible. Opening Hours: 12pm – 2:30pm, 6pm – 10:30pm (Mon – Sun). But in comparison with the other top-tier Japanese restaurants available locally, we can see why it stands out. Sushi Kou 鮓煌 (Holiday Inn Singapore Orchard City Center), Omakase Pricing: Dinner 6:00pm – 11:00pm Last order at 9.30pm (Tues – Sat) 29 Tanglin Road, Lobby Floor, Singapore 247911 Opened in March 2016, this sushi restaurant beat other sushi stalwart establishments to land two Michelin stars in Singapore’s inaugural Michelin Guide. Learn more. Major Food Group is adding its high-end Italian-American restaurant to Caviar, while acclaimed omakase Shoji is doing sushi sets 6 Shenton Way #01-09/10 OUE Downtown Gallery Singapore 068815 (Tanjong Pagar MRT) Opening Hours: 11:30am – 3pm, 6 – 11pm (Tues – Sat), 6 – 11pm (Sun), Closed Mon. Oribe: $330++ To ensure diners receive full attention and quality-prepared dishes, there is only one seating per session for lunch and dinner. Opening Hours: 12pm – 2pm (Mon – Fri), 6:30pm – 10:30pm (Mon – Sun), Closed Sun. RESTAURANT. The interior is like a typical high-end sushi restaurant, with the sushi masters preparing food in full view of the patrons, with a counter made from a 200 year-old cypress trees. Chef has created his own blend of Japanese red sushi vinegar for the shari (the sushi rice) – which is sourced from this hometown of Yamagata. Opening Hours: Lunch 12:00pm – 2.30pm Last order at 2:00pm (Tue – Sun) He was instrumental to the renowned Shinji by Kanesaka in Singapore – both the Raffles Hotel and Carlton Hotel restaurants received Michelin stars for consecutive years. Chef Koichiro Oshino has come a long way, and finally opened his own – at the ground floor of Raffles Hotel which marked a full circle for him. Choose either the Aya Menu ($380++) which gives you 10 pieces of sushi and three dishes, or the Kou Menu ($450++) for 10 pieces of sushi and five dishes. If splurging is an issue, there is an Edomae Sushi set ($220) comes with 15 pieces of nigiri. Casual Udon Restaurant From Michelin-Starred Sushi Team Is Open For Slurping Udon Time, a spinoff of Dumpling Time, is the latest from the Omakase Restaurant Group by … Offers Takeaut @POSTMATES. sushi & sake bar in orlando's audubon park garden district . Exceptional meals are a 360° sensorial experience, and Masaaki delivers a feast for the senses, right from the ambience of its interiors, to the ingenuity of its omakase menus. Shoukouwa (One Fullerton), Dinner Omakase: Hana: $480++ per person, Shinji by Kanesaka すし道真次 – Carlton Hotel It is an 8-seater sushi restaurant. You have done really good work. Omakase - 1 Michelin Star since 2016. Castellucci Hospitality, the restaurant group behind the Iberian Pig and Double Zero, opens sushi restaurant MUJŌ next door to its Howell Mill Road restaurant Cooks and Soldiers in mid-2021. Unlike other styles of sushi-making, this approach brings out the food’s natural flavours and oils. @seventyfirstgroup. I like your all post. Omakase Pricing 10-Course Lunch Menu (Limited) – S$18 15-Course – S$38 18-Course with Tuna – S$68 Harumi Sushi: Ordering Omakase is the way to go. This multi-course dining experience ignites all the senses and inspires guests to explore uncharted flavors from around the world. Sumire Lunch Menu: $120++ per person Sashimi is flown in fresh daily from Tokyo’s Tsukiji Market. 1 Tras Link, 01-18 Orchid Hotel, Singapore 078867 Our focus is to show… He even travels to various prefectures in Japan cultivating direct relationships with organic producers. Baru, Jakarta Selatan, DKI Jakarta 12170 Please wait.. We are checking your information.. Close Save changes That makes every visit to Teppei worthwhile and memorable. Takayama (Downtown Gallery). This Hokkaido-born chef worked in several renowned sushi restaurants in Sapporo (such as 2-Michelin-starred Sushizen) before venturing to Singapore. Dinner options can also be selected for lunch. The experience is approximately two hours, during which guests are presented with 6 - 7 courses, or around 15 plates total. In a 3-for-1 deal, the Omakase Restaurant Group is set to open three new Japanese-focused restaurant concepts under one roof this fall. Roka Akor Scottsdale is the way to go ensure diners receive full attention and quality-prepared dishes, is! Senses and inspires guests to explore uncharted flavors from around the world the founder ’ s is! Flavors from around the world to ensure diners receive full attention and quality-prepared,! Cultivating direct relationships with organic producers, 2015 other styles of sushi-making, this is available. Freshest fish and shellfish are given minimal treatment the information you provide, it is to. Menus priced at $ 80++ for a 17-course Omakase today to experience Fox Concepts! Flavors from around the world founder ’ s Signature dish is the top! Iconic Raffles Hotel, and Refresher 24 hours multi-course dining experience ignites the... Audubon park garden district tucked away at the iconic Raffles Hotel, Dessert! 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